Slow Cooker Garlic Parmesan Chicken and Potatoes.’

Slow Cooker Garlic Parmesan Chicken and Potatoes has juicy chicken bites, tender potatoes, and fresh broccoli all bathed in a creamy garlic parmesan sauce!

WANT TO SAVE THIS RECIPE?

Enter your email below & we’ll send it to your inbox. Plus get great new recipes from us every week!SAVE

This post contains affiliate links. As an Amazon Affiliate, if you purchase through those links, I earn a small commission. Thank you! Read our disclosure policy here.

You might’ve seen something like this Slow Cooker Garlic Parmesan Chicken and Potatoes going around on TikTok. It’s made its viral rounds and for darn good reason- it’s DELICIOUS and SIMPLE!

Who doesn’t love when you can let your CrockPot do all the hard work and you can take credit for the delicious dinner on the table later? I mean the house is going to smell fantastic and dinner will be yummy, just like my Slow Cooker Garlic Butter Chicken recipe.

Why This Slow Cooker Dinner Works

You only need 10 minutes of prep time 7 main ingredients and some common pantry staple herbs and spices to make this Slow Cooker Garlic Parmesan Chicken and Potatoes dinner. The CrockPot is great for helping you get complete meals on the table like my Slow Cooker Lemon Honey and Vegetables. If you love easy slow cooker recipes you’ll love this Slow Cooker Chicken Parmesan.

Simple Ingredients for this Easy Recipe

• Potatoes: I prefer baby potatoes (these can be white potatoes or red potatoes- your preference), but Yukon golds or russet potatoes should work
• Olive oil:
• Herbs and spices: Paprika, garlic powder, onion powder, Italian seasoning, salt, and black pepper
• Chicken: I prefer chicken breasts or chicken tenders that are cut into cubes
• Garlic parmesan sauce: You can use my homemade version or store-bought sauce.
• Broccoli: I prefer fresh broccoli but frozen works too.
• Cheeses: Mozzarella cheese and grated parmesan cheese

How to Make Slow Cooker Garlic Parmesan Chicken and Potatoes

• Step 1: Wash, prep, and cut the potatoes and place them in the slow cooker. Add olive oil, and herbs, and spices. Stir until well-coated. 
• Step 2: Place diced raw chicken in a small bowl and pour garlic sauce on top of the chicken. 

• Step 3: Add coated chicken to the Crock Pot and toss everything together. Cook. 
• Step 4: Once almost done cooking, add the broccoli and shredded cheese. Place the lid back on to help melt the cheese. I like to serve with extra sauce for dipping the broccoli, chicken, and even the potatoes in. 

Easy Slow Cooker Recipe Tips

• If you want cheese that melts easier and is even creamier, go for the mozzarella cheese blocks and shred it straight from the block. 
• Always check the internal temperature of your chicken to ensure it’s safe to eat. Use a meat thermometer for the best accuracy. 
• When storing leftovers, sometimes I like to drizzle a little extra of the delicious sauce over everything so the next day when I enjoy it again it has a little bit more amazing flavor!